Mexican Chicken Bake



  • Chicken
  • Cumin
  • Garlic
  • Chili Powder
  • Olive Oil
  • Habanero Seasoned Salt
  • Onions
  • Bell Peppers
  • Frontera's Habanero Salsa
  • Mexican Cheese


  • Coat chicken in olive oil and spices, then sear on the stove.
  • Put chicken in a baking dish with onions, bell peppers, and use fontera’s habanero salsa.
  • Top with cheese and bake

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